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KangMeng®LouCheShi
Reading Guide
KangMeng®LouCheShi (Lou Che's Streptomyces) is one of the typical actinomycetes (bacteria) representatives with
biocontrol of soil borne pathogens, nematodes & other pests; also a natural microbial stimulant & fertilizer.
Microbial Species & Components
single microbial primary powder (compound microbial primary powder or microbial fertilizer can also be customized)
Effective Living Microbe Content
2X109(billion), 10X109, 20X109min. cfu/g
Product Fineness
80 mesh, 325 mesh (the later is for drip irrigation, spray)
Executive Standard
GB20287-2006
Product Features
it is widely distributed in soil with low water content, good ventilation, rich organic matters & slightly alkaline, and also
in fresh water, sea water and silt.
aerobic bacteria.
it requires low nutrients & can utilize many kinds of carbon sources,
including complex cellulose, keratin & chitin. the optimum growth temperature is 25-35 ℃, and the optimum pH range
is 6.5-8.0. live spores & more active metabolite preparation, stable heredity, strong reproductive capacity, fast growth
speed, not pathogenic bacteria, do not produce harmful bioactive substances or toxins, fermentation conditions easy to
control, highly efficient, broad-spectrum, enduring effects, safe, pollution-free & no residue.
Product Functions & Effects
it produces more kinds of secondary metabolites, including decomposing ferments & antibiotic substances, which can
be used in human medicine, feed additives for livestock, plant protection, microbial formulations & fertilizers in
agriculture. it has lower toxicity & residues and can inhibit pathogenic microorganisms’ growths & reproductions,
change pathogenic bacteria’s form of & achieve crop protection effects.
1. resistance to phage (antiphagin) & foreign bacteria contaminations.
2. the metabolites contain auxin, antibiotics, phenylacetic acid, succinic acid, cytokinin & other necessary plant
growth regulators (PGR), which convert nitrogen, phosphorus, potassium & other matters in soil, improve soil
fertility & reduce application quantities of chemical fertilizers.
3. stimulate cell division, promote rooting, germination & maturity, boost synthesis of effective substance, greatly
improve qualities of agricultural products, and increase yields & incomes.
Application Scope
crop straw, rape (brassica napus), edible rape (brassica campestris), Indian lettuce, Chinese cabbage, bok-choy, large
greens, spinach, celery, tong hao (crowndaisy chrysanthemum), cabbage, Chinese broccoli, garlic, ginger, strawberry,
eggplant, tomato, cucumber, watermelon, melon, radish, carrot, beans, soybean, apple, navel orange, grape, orange,
peach, kiwi, jujube, tea, sugarcane, tobacco, ginseng and peanut , potato, sweet potato, rice, wheat, corn, cotton &
other vegetables, melons & fruits, solanaceous fruits, beans, flowers, grain & other various crops.
Application Method
it as ferment or primary microbial preparation can be singly applied in producing microbial biofertilizers. take 2X109
cfu/g for example,
1. it can be used as antibiotic bacteria formulation alone or mixed & applied with other beneficial living bacteria;
2. ferment microbial fertilizers: mix 7.5Kg-15Kg/ha. with 100Kg organic fertilizer, and apply as base manure or
topdressing after 3-5 day fermentation;
3. seed dressing: mix 1.5-3Kg/ha. with seeds evenly and then sow;
4. add it into 40 times water, stir evenly, then irrigate roots or dip roots, or soak for 12-24 hours, then filter, spray or
drip the clear liquid onto leaves, and bury filter residue in soil.
5. spreading & ploughing: plough ground immediately after spreading in greenhouse, or spreading & harrowing after
ploughing, evenly mix it with soil. Applying it together with cake fertilizer or organic fertilizer is better.
Packing
1Kg/aluminium foil bag, 25Kg/bag, or customerized
Shelf-Life
12-18 months (after that, number of live microbe will decrease, but secreted enzymes & most microbe remain live &
effective.)
Storage Method
seal, in dry, cool & dark place